These AROs, you have to examine them precisely, smell them, touch them, listen to them. Each one was carefully chosen by the artist. Each line harmoniously marries the strong structure of the wood. Thereby, the work pays homage to the noble material with which it was shaped in. As if it had to wait 300 years before beginning to live.
To mobilize all our senses, the famous chef of the Restaurant La Palme d’Or in Cannes, Christian Sinicropi, did us the honor of creating small chocolate replicas.
Now let yourself be carried into this universe!